Originally Posted by RavensGryf
Bee, Thank you for posting this! I'm going to make some authentic homemade Avgolemono
I've enjoyed it from restaurants, and even tried some in an American canned soup brand (yuck). So I'm anxious to try the "real" thing
. We have a prolific lemon bush in the backyard. My bf will love it too.
Even though it's heading into hot weather, I'll still make some. We're still enjoying the last days of Spring here before it gets really hot. Maybe this week, I'll let you know how it goes!
Ahh, that's so cool Julie! I've never known it to be canned before, and I've never had it at a restaurant. Would be interesting to know what you think, and I hope you enjoy it!
While my boyfriend didn't enjoy the minced beef version of this soup (he's picky) he really enjoyed this.
Hopefully, yours does too. Also, I wish I had lemons growing in my backyard, too!!