[AnimalKaperz]

I surprised myself yesterday! Made a Coconut Vegetable Curry for dinner - no recipe - just added and adjusted until I liked it. Soooo nice! In fact, my carnivore son wanted it for his dinner too! LOL

For the curry part, I just used a teaspoon each of cumin, tumeric, ground up some cardarmon seeds in the mortar and pestle and added smoked paprika. Left out the chilli - I do not like it, but if you do, throw some in. After I fried the spices off, I added a handful of shredded coconut and 300ml of pure cream and let the flavour develop on a gentle simmer.

I cooked up some veggies seperately - sweet potato, zucchini, carrot, corn, peas, spinach. After salting some eggplant and drawing out the yukky bitter stuff, I rinsed that off, then cut it into wedges and fried it. Popped it on paper towel to get the oil out. Then combined the lot, with the sauce - and O-M-G! Drool-worthy!

Had it with rice - because you have to have something to mop up the sauce with

 

[StarlingWings]

That sounds delicious and very easy, I might have to try it!! Thanks for sharing

 

[despoinaki]

Oh my, this sounds so different from the meals we have here! I should give it a try!
Thanks for sharing!

 

[eduardo]

It sounds like something I would enjoy

 

[Kimberlie]

I really like simple but delicious recipes, thanks for sharing. Copying it.

 

[Jedikeet]

Mmm! I love curry and must try your recipe, Lynda.

I also clean up curry with rice or fresh baguette.